One of the products that earned a coveted spot on our best supermarket products list: Japanese BBQ sauce. Wondering “what is ...

When done right, homemade fried chicken makes for a superb dinner. A lot of juiciness comes down to the salt, so use this ...

On the other hand, there are cuts with tender muscle fibers and generous marbling of intramuscular fat that make tenderization unnecessary. In fact, using a marinade can detract from the rich flavors ...

Taking as little as 30 minutes to prepare and only 10 minutes to cook, the dish can be whipped up in no time. If you're ready to try a delicious homemade marinade, then Mary Berry has the recipe for ...

A marinade of Asian condiments with fresh ginger and garlic flavours these thin slices of beef short rib in a delicious recipe for an astonishingly quick super.

Cover the bowl and refrigerate it for 20 minutes to one hour—it's more than enough time to coat the chicken with flavor. You ...

I like to make as much of a meal as possible on the grill, including dessert. Grilling apple halves that have soaked up a ...

Coat the chicken pieces in the prepared marinade. Cover the bowl and refrigerate for at least 4 hours. Add 2 tbsp oil in a deep non-stick pan and heat on medium flame. Place the marinated chicken ...

WTOP talked to Rob Schou, a famous Instagram crab enthusiast, about experimental ways to approach cooking and eating the ...

Though a yogurt marinade isn’t traditional for pork souvlaki, in this recipe we take advantage of the tenderizing effects the ...

Gathering with family or friends for a backyard cookout is always a good time. But for the person tasked with manning the ...

Karina Savage is a paediatric dietitian and founder of Nourish with Karina. And on Thursday, she appeared on Sunrise to spoke ...