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Chattanooga Times Free Press
4 小时
Bring these recipes shaped by Southern women to your Thanksgiving table
Thanksgiving dinner should feel like a huge hug, comfort food at its best. Often the menu includes recipes steeped in family ...
MOON and spoon and yum on MSN
9 小时
Creamy Halloumi Pasta
Cheesy pasta dishes are always a hit in our home — we just can’t get enough! Instead of the usual cheeses, I like to use ...
13 小时
What Is A Baked Salad And How Do You Make One?
Salads aren't just for summer. Turn up the heat on baked salad season with an easy wintery recipe that lends veggies a ...
BBC Good Food on MSN
15 小时
35 most-popular recipes on Good Food
To celebrate Good Food's 35th birthday, we've shared the most popular recipes on goodfood.com, including weeknight dinners, ...
23 小时
Our 20 Most Popular Dinner Recipes of 2024
These delicious and popular dinner recipes, like skillet pasta and salmon rice bowls, got the most views from EatingWell ...
2 天
New cookbook encourages cooks to follow charts, not recipes
Easy and with a dash of Italian flair, one recipe from Julia Turshen’s new cookbook, “What Goes With What,” shows how ...
3 天
Our 14 Best New Pasta Recipes
These new pasta recipes, like our taco skillet pasta and chicken pasta bake, are highly rated with four- and five-star ...
3 天
18 Best Veggie-Packed Soups Perfect For Fall
Each of these delicious soup recipes are highly rated and packed with seasonal veggies like squash, root vegetables and leafy greens.
4 天
I Tried 10 Stouffer's Frozen Pasta Dinners & the Best Was Meaty and Zesty
From lasagna and macaroni to Swedish meatballs, we tasted Stouffer's most adored frozen pasta dishes to find the very best.
CNET
4 天
My Experience Using ChatGPT for Meal Prep Was More Than a Money-Saver
ChatGPT ingredients: Beef strips, broccoli, soy sauce, garlic, ginger, rice. ChatGPT instructions: Stir-fry beef strips with garlic and ginger, add broccoli, and cook until tender. Serve over steamed ...
VegNews
7 天
19 Must-Make Emeril Lagasse Recipes That Put the “Bam” in Plant-Based
From eggplant muffuletta to 10-vegetable stir-fry, this is how legendary chef Emeril Lagasse puts the “bam!” in plant-based.
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