Chowmein is stir-fried noodles, often mixed with vegetables or meat. In English, it’s simply called stir-fried noodles, a ...

One of my favorite dishes at a local Chinese restaurant is Singapore noodles. It’s made with shrimp and rice noodles that ...

Yaowarat is the place to go for all kinds of vegetarian street food in Bangkok year round, but especially at this time. From morning to early night, try comfort food like kuay cha ...

With more slender Japanese eggplant or adorably stout Indian eggplant, Zainab Shah’s five-star borani banjan is in order. An ...

The addition of crisp vegetables adds great texture and more color. Rice noodles are made with rice flour and their delicate ...

One of the most well-known Korean dishes is a colorful bowl of mixed vegetables, steamed rice, and gochujang. Add any ...

This elegant and impressive risotto features saffron, zucchini, and juicy shrimp - a feast fit for your favorite dinner ...

In a large mixing bowl or back in your pot over low heat, combine the cooked pasta with your freshly made sundried tomato ...

A dietitian shares the healthiest low-calorie meals you can order at Olive Garden to still indulge in your favorite pasta.

One of my favorite dishes at a local Chinese restaurant is Singapore Noodles. It’s made with shrimp and rice noodles that ...

Owner, executive chef Yash Kishinchand is Indian and vegetarian, so the menu at Flour combines a variety of spices, flavors ...

When it comes to pasta, Gordon Ramsay has some controversial opinions, especially when it comes to what vegetable he uses in ...