Tahini, a paste made from sesame seeds, can be used in all sorts of dishes, from salads to stir-fry to sweet treats.

This nutritious vegan tortellini soup with lemon peel broth should definitely be on the menu during the colder seasons ...

Whether you have been vegan for a long time, or you are new to veganism, or just trying to eat healthier, you are going to ...

Shannon Martinez has built a fan-base by creating big-flavoured dishes that happen to be vegan. The Melbourne-based chef and restaurateur is a proud first-generation Spanish-Australian, but Italian ...

Whether you are new to veganism or already have go-to dishes, World Vegan Day on Nov. 1 is a great time to explore exciting ...

Using the Middle Eastern herb za’atar, here are three delicious vegetarian recipes from Salma Hage’s new cookbook, The Levantine Vegetarian. It’s such a treat when you find a great Middle ...

In The Green Cookbook, she shares an array of tasty vegetarian and vegan recipes, all of which involve minimal fuss and effort to throw together. From an easy veggie pastry to one-pot orzo and a ...

From picnics to barbecues, we’ve got all the recipes you need to wow your vegetarian or vegan family and friends this summer These barbecued vegetables with almond sauce really will wow (recipe ...

The sauce is also great as a topping for cooked vegetables or other pasta bakes. This recipe is part of a Budget meal plan for one. In March 2023 this recipe was costed at an average of 98p when ...