Love pasta but can’t handle the gluten? Say hello to chickpea pasta! It’s a fantastic alternative to traditional noodles, packed with plant-based protein and fiber. Whether you prefer a classic ...

This vegan spaghetti dish is the ultimate comfort food: simple ingredients like garlic, sundried tomatoes and breadcrumbs ...

Is it possible that a type of pasta would have more protein than eggs? Yes - but as an expert told us, there are a couple of ...

Bolognese is loved all over the world. It’s hearty, filling, and incredibly comforting. Here’s how to make the popular ...

Gluten-free, vegan, and plant-based, Banza Pasta proves that chickpeas can enter your dinner plate in the most delicious way. With 20 grams of protein and 8 grams of fiber, they’re a healthier ...

This baked hummus pasta is a creamy, flavorful fusion of Italian and Middle Eastern flavors in a plant-based format.

Carbonara is one of the most popular pasta dishes in the world, loved for its creamy, silky texture—but you don’t need to ...

I tried 14 flavors of Rao's jarred tomato sauce and ranked them from worst to best. I loved the brand's vegetable-forward ...

plant-based “chicken,” or beans), a vegetable, and a sauce. Trifecta could have offered more distinct options by offering different bases (pasta, quinoa, cauliflower rice, etc.) or varying ...