After a six-year wait, Scoobies owner Dion Mawhorter has settled into his new location and has even more plans for the ...

If you find yourself looking for pasta recipes, soup ideas ... get creative with the way that you cut ham: thin slices, deli slices, ham steaks, cut into strips, cubed, etc. There are so many options, ...

If you love ham and cheese sandwiches, ham and cheese croissants, or simply eating them by the slice, then this round up of ...

If you're a sandwich aficionado or just looking for a hearty, hangover-friendly bite to eat, consider seeking a unique sandwich from ... Schweska made it with ham rather than the more popular ...

Put all the sandwich filling ingredients (except the cream) into a food processor and blend until smooth (the mixtuer should spread easily, but add a little cream if needed.) Cover four slices of ...

Nearly every country and region has its own take on this classic. Cubans are famous for taking a ham and cheese sandwich to new heights by combining ham, roast pork, Swiss cheese, pickles and ...

Eating the same old boring filling in your sandwiches every day is enough to have anyone reaching for a higher fat tasty option. But it doesn't have to be ham and tired looking lettuce every day.

Description: A heavy sandwich from Porto, layered with ham, sausage, steak, and cheese and topped with a spicy beer and tomato sauce and sometimes a fried egg. Serve with: Usually served with ...

"The sandwich ... with his unique oven-toasted sandwich creations. Sandwich ideas have come from inspirations and simple experiments. Some favorites include the chicken ham bacon ranch, the ...