This Tuscan white bean soup is loaded with herbs ... Discard the bay leaves. 🍃 Make Next: Chicken Spinach Casserole This ...

To bring out the most flavor, oomph, and to give a bit of pizazz to every bite, you need to add this one ingredient to your ...

Here, I’ve compiled our favorite weeknight dinners that showcase the star ingredient, from cozy soups and curries to ...

It's been said that a "house divided cannot stand." Be that as it may, when it comes to soup, I am willing to fight a noble ...

Though plenty of us love lima beans ... chicken stock or broth to simmer the beans in until tender. At the end, lemon zest and juice and fresh parsley leaves brighten each bowl, resulting in a ...

When you’re making soup that calls for beans, there’s nothing easier than ... Feel free to leave that out or add leftover meat and chicken as the soup is cooking. I shredded a bit of leftover ...

Lacinato kale, which includes Tuscan ... thicken the soup. Chop into 1/2-inch pieces and simmer for about 10 minutes before adding the kale. Gnocchi – After the broth comes to a boil, add the gnocchi ...

Inspired by the flavors of qorma-e-sabzi, an Afghan spinach stew, this simple soup relies on pantry staples and a box of frozen spinach. Plump white beans create a luscious broth combined with ...

That’s about where the similarities end: In place of pine nuts are creamy white beans; fragrant basil is tossed out for earthy, peppery kale. Plus, I’d argue that this recipe is more verdant. Yet this ...