One of the UK's largest meat processing companies has cut 150 jobs. Tulip Ltd confirmed that the roles will be lost at their site in Bodmin, Cornwall. The company said that due to a loss of ...

More than 450 jobs are at risk at a site belonging to one of the UK's largest meat processing companies. Tulip Ltd's Boston plant supplies Marks & Spencer, but the meat firm said it had been ...

To understand the risks of consuming deli meat, we asked an expert to answer your FAQs. Official recommendations say deli-sliced or store-prepared lunch meat should be consumed within three to ...

“I’ve eaten meat my whole life, but the more I learn about our planet, the more I question how we treat it”, says Liz Bonnin at the start of new BBC One documentary Meat: A Threat To Our Planet ...

The Scholarship Luncheon is a highly anticipated and festive event that celebrates and recognizes the generosity of Pratt Institute donors who have established scholarships at the Institute over the ...

Deli meat, also known as lunch meat, has a notoriously short shelf life—from savory to slimy in a handful of days. Yet while most home cooks are comfortable freezing chicken breasts or stew meat ...

Deli meat is incredibly versatile, and if you’re stocking up on this lunchtime favorite, you may be wondering if freezing it is the key to extending its shelf life. When it comes to freezing ...

HOLLAND, MI -- The wooden-shoe clomping is starting earlier, and getting louder, for Holland’s 2025 Tulip Time ... Dutch Dance Lessons, a Dutch Lunch and Style show. New for the anniversary ...

For roasting, choose meat that's still on the bone - it has more flavour and is less prone to drying out during cooking. Likewise the best roasting joints are usually ones that aren't too lean.