Cover the casserole with aluminum foil and refrigerate for 8 hours or overnight. The next day, preheat the oven to 350 ...

One of Trisha Yearwood’s favorite holiday traditions is making a breakfast sausage casserole recipe on Christmas Eve. "You see this recipe a lot in the South," says the three-time Grammy-winning ...

"Trisha's Southern Kitchen" star Trisha Yearwood loves a good casserole, particularly on Christmas morning when her Breakfast Sausage family favorite can bake while gifts are being opened.