Delicious Traeger smoked burgers (and smoked cheeseburgers!) are tender, juicy, and loaded up with smoky flavor. Make my easy ...

Traeger Smoked Stuffing is an absolute game-changer for your holiday feast ... And for a snack or appetizer, the Air Fryer Jalapeño Popper Burger Sliders are a spicy, cheesy delight that's sure to ...

There's no better time than now to upgrade your backyard setup (what beats smoking a brisket on a crisp fall day or grilling up some burgers ... Traeger Ranger Portable Wood Pellet Grill and ...

With years of outdoor cooking and testing experience, coupled with expert advice, we found the best smoker pellets. Our top pick is Traeger's Signature Blend of three hardwoods, which highlights ...

His hickory burger is made with an 8 oz blend of Bear Creek Farm beef and hickory smoked bacon. The patty is then slowly grilled over hickory-wood embers and is topped with sweet shaved onions and ...

Thankfully, whether you're eyeing a pellet, charcoal or gas grill, there's something for everyone. We spent hours grilling and smoking and sometimes burning hamburgers, chicken, corn and kebob skewers ...

Pellet grills are one of the most popular -- and best -- ways to enjoy smoked ... rounds of burgers, chicken, pork chops, brisket, pork butt and ribs. I've settled on the Traeger Ironwood XL ...

We also love the Traeger Pro 575, a pellet smoker that's great for just starting: you can set the temperature with a dial and still get the wood-fired taste and texture. Read more about how ...

Traeger has features for every griller, from portability to Wi-Fi connectivity. Greg Baker is a chef, restaurant consultant, and writer with almost 40 years of experience in the industry. As an ...

Learning to read the labels on smoked salmon will help you choose the best that you can afford. Whether sold loose at fish counters, or pre-packed in chiller cabinets, the same labelling ...

You must make Mary Berry's burger recipe. The crunchy, fiery slaw is perfect alongside or served separately as a salad. To make the burgers, measure all the ingredients except the oil into a large ...

Here's why some brewers are reviving smoked beers. Smith calls this taproom-only light German lager an homage to the smoked beer tradition of Bamberg, Germany. It’s a great introduction to the ...