Find out how Kamala Harris learns to make masala dosa, a traditional South Indian dish with over 400 calories per serving, ...

Diwali – known as the Hindu Festival of Lights is amongst the most significant celebrations in India and its diverse communities worldwide. It marks the victory of light over darkness, ...

Step 1: To make Thekua, combine wheat flour, finely grated jaggery, grated coconut, ghee, cardamom powder, and fennel seeds. Then, gradually add water and knead until the mixture forms a smooth, ...

Mallika Basu shares a guide to the ingredients and recipes that make Diwali sparkle – from fragrant dals and street ...

When making daal at home, it's tough to get results as good as an authentic Indian restaurant. But following our expert's tips gets you closer.

From Japani samosa to taar qaliya, wazwan to raab, India's disappearing heritage dishes make for luxury dining this Diwali ...

Although centuries of traditional use provides empirical support for the use of plants for medicinal purposes, many and their ...

To bring joy to the Deepavali festive season, popular influencer and content creator Khairul Aming has stepped beyond his usual repertoire by releasing a special cooking video focused on Indian ...

These Indian restaurants in NYC range from an elegant North Indian eatery to a colourful gastro bar, serving up some of the ...

Diwali celebrations last for five days, starting with Dhanteras and ending with Bhai Dooj. Diwali will begin this year on ...

Explore a delightful collection of Diwali recipes that blend traditional flavors with modern twists. From sweets to savory snacks, these dishes will elevate your festive celebrations with joy ...

A home cook has sparked outrage among food enthusiasts after revealing a highly unconventional ingredient she adds to her ...