Fold the wet ingredients into the dry ingredients to make a slightly runny batter. Pour the batter into the pan, sprinkle glazed cherries on top, and bake for 45-60 minutes. Cool the cake, unmold it, ...
Christmas log cakes aren't cheap, especially if you buy the really nice, glossy ones from hotels. If you go for a hefty cake (>1kg) with premium ingredients, it's getting more and more common to fork ...