The recipe that started it all for an iconic, Texas based fried chicken joint is making a comeback after being "retired" 57 years ago. At a time when the convenience of takeout or "fast" food was just ...
By 1967, there were Church's in multiple Texas cities, with the restaurant employing a new recipe that streamlined its prep process. According to Church's, chicken under the new (old) recipe is ...
While the recipe calls for vodka, Starr says the ingredients would also pair well with tequila or mezcal. The one caveat? You have to use fresh-squeezed grapefruit juice, or fear the wrath of your ...