Taco Bell is set to launch a lineup of nostalgic, fan-favorite menu items from the 1960s to the 2000s, all at retro prices. Starting October 31, fans across the U.S. can relive Taco Bell‘s first ...
Every year since 2015 -- and three times before that -- Taco Bell’s “Steal a Base, Steal a Taco” promotion has given fans the chance to win a free taco if a base is stolen during the World Series.
No average price given. Transitioning an LTO to a permanent item is an easy way for Zaxbys to grow its menu. Many customers will already be familiar with the items and associate them with the brand, ...
And fans are not happy. You might even say they have a beef with Major League Baseball and Taco Bell. The reason that the promotion is no more is because the popular fast-food joint and MLB broke up.
Senator Raffy Tulfo lauded the Land Transportation Office's (LTO) move to suspend the implementation of its new guidelines on vehicle ownership transfer through Administrative Order AO-VDM-2024-046.
Taco Bell is bringing back fan-favorite menu items in its new “Decades Menu,” offering a nostalgic taste of the brand’s history. Starting October 31, fans can order iconic dishes from the ...
Formulated from Italian bread dough, ghost pepper, habanero and paprika-seasoned panko breadcrumbs, Monterey cheddar cheese and jalapeño slices, the spicy LTO marks Subway’s first bread ...
Taco Bell is treating long time customers to a (Baja) blast from the past. The chain introduced its limited-time Decades Menu bringing back familiar items from the past 60 years. A total of five ...
Taco Bell is kicking it old school with the total transformation of select restaurants into retro Taco Bells, with everything from decor to menu time traveling back to the 1960s to 2000.
Butterfinger Salted Caramel will be launching as a limited-time offering in April 2025 and will be available for only a few months. "The brand has an exciting innovation pipeline, and we look forward ...
Taco Bell is testing out bold new flavors of Crunchwrap Supreme in partnership with three emerging chefs, and the culinary innovations could soon be headed to a location near you. Reuben Asaram ...