The dish is known for its rich and savory sauce, which combines the earthy flavors of mushrooms with the slightly sweet Marsala wine. Marsala wine has a complex and distinctive flavor profile that ...

Marsala is a strong, sweet wine that works as well in certain desserts as it does savory dishes. But what about those times ...

Marsala wine -- what is it? Well, simply put, it's a fortified Sicilian wine made with brandy. This versatile cooking wine is available in both dry (typically white) and sweet (usually red ...

This classic chicken marsala brings your favorite Italian restaurant dish into your kitchen. It is the perfect weekday d ...

The restaurant has become a destination in its own right, with people traveling from all over the state to experience the ...

Many people think of marsala wine only for cooking, but high-quality marsala is a true pleasure to drink. To ensure it lasts as long as possible, you want to store it correctly. A Sicilian ...

Cafe Santé, a charming French-inspired bistro, offers a menu that’s as inviting as a cozy Parisian café. This delightful eatery has gained quite a reputation for its remarkable Chicken Marsala, a dish ...

Grillo is a cross between Catarrato Blanco and Zibibbo grapes. Grillo is the second-most widely grown grape on Sicily after ...

Frenched onions, fresh croutons, and Gruyère cheese fill roasted butternut squash in this stuffed butternut squash recipe.

Savoia Americano Rosso uses a base of Marsala wine that was in cask for 14 months lending this liqueur sweet toffy and fig flavors.