Cook: 25 min. + chilling Makes 8 servings Ingredients 2 pounds medium red potatoes1/2 cup Italian salad dressing4 hard-boiled large eggs3/4 cup sliced celery1/3 ...

But what if we told you there's a secret weapon lurking in your fridge, waiting to take your pasta salad game to the next level? We're talking about the underestimated hero, the tangy champion -- sour ...

Two-ingredient onion dip is always a hit with guests. Southern chefs share favorite ways to jazz up onion dip.

But rather than tossing unripe fruit with sugar and baking it into a dessert, I rely on the spicy and sour flavors of chaat ...

Make the buttermilk blue cheese dressing: In a small bowl, combine blue cheese, mayonnaise, sour cream, buttermilk ... Assemble the salad: Tear away any bruised outer leaves from lettuce and ...

The French onion-y flavor complements the tang of the mayo or sour cream, and the longer the prepared salad sits in the fridge, the more the potatoes can absorb all that savory goodness.