Turbinado sugar, also known as raw sugar, has crystals that are coarser and darker than granulated or brown sugar. Turbinado ...

These Sourdough Chocolate Chip Cookies are perfectly soft and chewy with the most deliciously crispy edges and plenty of ooey ...

We are gearing up for the holidays on Allison's Cooking Diary and we wanted to share a cookie recipe that will be the perfect desert to bring to your Thanksgiving … Turtle Cookies. The chewy caramel ...

When the air turns chilly, and the world outside becomes a winter wonderland, nothing says comfort quite like the tast ...

Snap the chocolate into pieces in a small ... Bake the cookies for 10-12 minutes. The cookies will have spread and be very soft to the touch. Remove them from the oven and set aside to cool ...

Melt the dark chocolate in a heatproof bowl over a ... they will be crisper – whichever is your preference). The cookies are soft after baking but will firm up further on cooling.

Mix pumpkin, sugar, vanilla and oil. Add egg in separate bowl, mix dry ingredients except for the add-on Ingredients. Stir the dry ingredient mixture into the pumpkin mixture. Add mix in ...

And the result is a rich, fudgy-centered treat that’s somewhere between a cookie and a brownie.

Not only is the new Big Chewy Cookie three times bigger than the original cookie, it’s also soft. Like, really, really soft.