This homemade Mexican chili Verde recipe had just 5 ingredients! Sear chunks of pork butt and then simmer in tomatillo salsa and broth until the meat is falling apart fork tender. Finish with a fresh ...

This family recipe for slow-cooker pot roast only calls for five ingredients, including gingersnaps and chili sauce.

Slow Cooker Jambalaya. The combination of Creole seasoning, shrimp, and smoked sausage are among the high points of this dish ...

hearty chili that comes together easily in the slow cooker. Sour cream helps cut the heat, but you could also use plain strained yogurt. Prepared salsa verde adds tang to this fast weeknight chili ...

I often make chili with ground chicken or turkey, which we all love, but it was nice to change it up with real cubes of chicken. This one is a definite weeknight keeper. Slow Cooker Chicken Chili ...

This recipe was featured in KFGO Radio’s 2019 Listener Cookbook and seems like a perfect fit as we make our way into “crockpot season”. The recipe is courtesy of Carlotta Spellhaug from Kindred, North ...

In a 3- to 4-quart slow cooker, mix all ingredients except tomatoes ... Makes 6 servings. Notes: Salsa verde is called “green salsa,” which is made from tomatillos, green chiles and cilantro.

Place the onion, red pepper and coriander stalks into a slow cooker. Heat the oil in a large non-stick frying pan, season the beef with salt and freshly ground black pepper, then fry in two ...

Business Insider spoke with Sarah Olson, the author of "The Magical Slow Cooker," about her go-to game ... that can easily be made in a Crock-Pot. Chili is another popular recipe to make on ...