Crème brûlée is delicious on its own, but when you pair it with the right wine it becomes astounding. An expert recommends ...

Skip filling bread and heavy cheeses and go for these seafood and vegetable-foward starters before big meals this holiday ...

Of course, it’s easy for a chef to say that. Particularly a James Beard Award-winning chef who instinctively melds Caribbean ...

Compass Box announced on Monday the scotch whisky brand was rolling out its latest limited edition release, Secrets of Smoke.

Frenched onions, fresh croutons, and Gruyère cheese fill roasted butternut squash in this stuffed butternut squash recipe.

These historical recipes, featuring old-fashioned takes on some of the Thanksgiving dishes that we know and love, are ripe ...

4: Scoop mixture into lightly sprayed muffin pans, filling 2/3 full. Bake until nicely brown on top, about 18 minutes for ...

Sherry is a wine, usually fortified with grape brandy, made from grapes grown in a large triangle of vineyards surrounding the city of Jerez. Almost all of them are dry, and all are aged to ...

Try these recipes from the owner of Mae restaurant in Dublin’s new book, Go and Cook Yourself; all recipes serve one The cookbook author and chef-patron at The Olde Post Inn in Cavan shares two ...

Chow mein is traditionally a stir-fried noodle dish, but this recipe turns the Chinese cuisine favorite into a brothy noodle ...