To separate the white from the yolks, pour the egg back and forth between the shell halves, trapping the yolk in one while the white slips into the tin ... After making an egg cocktail, rinse your ...

Penny Stankiewicz, chef-instructor at the Institute of Culinary Education, explained the food-safety case for countertop ...

Peeling hard-boiled eggs can sometimes be pretty tricky. Try out some of these clever tips and see which method works the ...

Looking for a great, gluten free chocolate cake recipe? This is it! A cake with melt-in-your-mouth dark chocolate flavor, it ...