No major brand rules the pasta aisle right now like Rao's. We tried over a dozen varieties to find the label's most crave-worthy flavor.

This tomato-based sauce is made with garlic, onions, and fresh herbs, offering a tangy, savoury flavour that pairs perfectly with most kinds of pasta. A fragrant, fresh basil sauce blended with garlic ...

Pizza can be customized with different types of toppings, crust, and even sauce. Before using tomato sauce for homemade pizza ...

This versatility is especially apparent when it comes to pasta sauces. After all, canned soups often contain ... a creamier version to whip up an easy penne a la vodka sauce. Creamy tomato soups often ...

Well, how about trying out pizza sauces that go beyond the usual tomato option ... use slightly less milk than you would if you were making a béchamel sauce for a pasta dish or casserole ...

I’ve been a staunch loyalist to a single well-known brand of tomato sauce for ... I love it on pasta with plenty of Parm, but it can do much more than coat ziti or spaghetti.

I tried 14 flavors of Rao's jarred tomato sauce and ranked them from worst to best. I loved the brand's vegetable-forward ...

The Prego, Classico, and Ragù tomato sauces were the worst of the ... At first glance, it was considerably darker than the other sauces — a deep brick with scarlet oil splotches and visibly ...