28. Here are some good takeout options to order now. The Woodlands restaurant is offering a Royal Turkey Feast to-go ($350) ...

Ten years ago, OPSO crashed into London’s dining scene and ripped up the Greek rulebook. Now, with a celebratory menu and a ...

2 When you’re ready to cook, tip everything from the bowl into your slow cooker, along with all the remaining ingredients.

The Cricketers and Dancing Man Brewery were considered among the best spots for a roast dinner in the Southampton area according to readers ...

The Coopers Arms in Weston-on-Trent has been crowned as having the best Sunday roast by Derbyshire Live readers - and it's ...

NIgella's Wide Noodles With Lamb Shank In Aromatic Broth (from COOK, EAT, REPEAT) braises a lamb shank in a spicy liquid that ...

15: Pulse nuts and sunflower seeds in a blender or food processor until crumbly then place into large mixing bowl. Grind ...

Alice Zaslavsky is the host of A Bite To Eat with Alice, weeknights at 6pm on ABC TV and anytime on ABC iview. Alice is the resident culinary correspondent for ABC News Breakfast and ABC Radio, a ...

I needed a big rich Aussie red to match my braised lamb shanks. Taylors is my “go to” wine producer when I’m looking for a ...

But lamb with rosemary and anchovies combines three “classic flavors of Provence.” When added to a slow-cooked roast, anchovies heighten the savoriness of the dish “without tasting at all ...

Roasting the lamb shanks: Preheat the oven to 350 degrees. Salt and pepper the lamb shanks to taste. Roast the lamb in a baking pan for 30-40 minutes. Place the roasted lamb shanks in a stock pot.