Kuska biryani is a drier version of biryani. It tastes best when paired with salan, gravy, or raita. Try this South Indian ...

Cover and simmer for 20 minutes, or until the rice is cooked well. Fluff gently, and add 2 tbsp coriander. Mix gently. Finally, enjoy Coconut Milk Pulao Recipe, which tastes great with raita and salan ...

Raita is a neighborhood in Chittorgarh, India, with a unique six-digit Raita pin code. This pin code serves as a precise address to ensure that your mail is delivered accurately. To ensure your mail ...

wheat flour, gram flour, bajara flour, jowar flour, corn flour yellow, jeera, chopped coriander, turmeric powder, hing, red chilli powder, oil, curd ...

Heat a skillet, add oil, and distribute batter in a circular pattern. Drizzle oil and sesame seeds, then turn the pan until ...

palak (washed and chopped), big onion diced, ginger, green chillies, garlic cloves, wheat flour, salt, black and white til mix, hing, oil, boiled and mashed pumpkin, curd ...

Curd is a staple in Indian cuisine, valued for its versatility and health benefits. Whether enjoyed plain or as a raita, it’s a popular addition to meals. However, experts suggest that certain curd ...

VMPL New Delhi [India] November 6 One of Bangalore biggest barbecue format restaurants is coming to Thanjavur and you are ...

Whether you're in the mood for a refreshing salad or zesty grain bowl, you’re bound to enjoy one of these highly-rated ...

Tomatoes aren't just for salads! Discover delicious tomato recipes that will take your cooking to the next level using tomatoes.

The addition of curd, or dahi, gives the snack a wonderful tang and richness. Curd can be used in possibly endless ways to ...

Pumpkin is a versatile fruit varying in taste and flavour, a popular choice for both fasting and feasting. With the popularity of Halloween growing, it is now seen in a lot of coffee shops and ...