We use them for a good old-fashioned crawfish boil. Leftovers are used to make this special dish ... To me, Chinese crawfish have a rubbery texture and a fishy taste. This is truly a Cajun recipe." - ...

This crawfish fettuccine recipe puts a twist on creamy Alfredo sauce with spicy Cajun flavors, crawfish, and Velveeta cheese. It’s a pasta for Mardi Gras! Let’s make fettuccine Alfredo Cajun-style ...

Whether it’s a backyard crawfish boil or dining out at one of the city’s many Pappadeaux locations, there are soul food and seafood restaurant options aplenty. With so much to choose from ...