This is the hilarious moment a pet cat wore a watermelon rind like a helmet. Footage shows the black moggie sitting patiently while its owner fitted it with the fruity headpiece in Guangdong ...

Think of it as the refreshing, fruity twist on your classic caprese toast — except instead of bread, we’re using juicy watermelon slices as the base. This definitely isn’t my first rodeo ...

The use of orange rind enhances the cake’s taste and provides a rich source of fibre and vitamin ... For more delightful bakes, check out our recipe for Sticky Date Pudding. To make juice from the ...

You can make it without cheese for a vegan salad, too. When selecting watermelon, take care that the wedge has as few seeds as possible and has no softer spots — it should feel firm to the touch.

These watermelon poke bowls are not just visually appealing but flavorsome, too. Vibrant and texturally diverse, this dish from Bailey Ruskus’ cookbook Cook. Heal. Go Vegan! is a great example of how ...

The watermelon should be seedless, the American Kennel Club advises. Seeds are a choking hazard and could lead to gastrointestinal issues, PetMD reports. It is also important to remove the rind ...

Photographer: Morgan Hunt Glaze, Prop Stylist: Priscilla Montiel, Food Stylist: Julian Hensarling August is coming to an end, so we thought we’d share our most popular recipes from this month!

Slice the watermelon into 2-3 cm thick round discs. Place the disc on a chopping board. Layer with yoghurt, arrange kiwi slices and top with fresh berries and mint leaves (if using), then lightly ...

The texture is wonderful, something akin to a gumdrop, but with a sweet-tart flavor with a little bite to it. Our own Cheryl Magyar shares her recipe for pickled watermelon rind. The nice part about ...