When we’re looking to feel inspired, Stewart’s Cake Perfection is our holy grail recipe book. So when we saw that the chef shared how to make a delicious German Chocolate Bundt cake on her ...
If you haven’t yet discovered the delicious and surprising combo of beetroot and chocolate cake, this is the perfect introductory recipe. Try it with a dollop of crème fraîche. Preheat the ...
Though made famous by the show, the chocolate cake is a star in its own right and won over our recipe testers and editors with its airy chocolate mousse filling, cocoa-forward frosting ...
Fold in the chocolate and nuts and spoon the mixture into the loaf tin. Bake for 50–60 minutes, or until the cake is risen and a skewer inserted in the centre comes out clean. Remove the cake ...