BORN 1982; St. Paul, MN Culinary School Le Cordon Bleu College of Culinary Arts (Mendota Heights, MN) Background Porter & Frye ... Tina Ujlaki Food & Wine, a Dotdash Meredith Brand, is an award ...

If you've ever encountered fennel unexpectedly, you may have been surprised by its unique flavor. Visually masquerading as an ...

Leeks and potatoes join the fennel here, first sauteed, then simmered with white wine, chicken stock, bottled clam juice, and tomatoes. Because leeks can be sandy, soak them after slicing (lift ...

F&W Digital Food Awards Winners Website White on Rice Couple Profile Todd Porter and Diane Cu don't ... and studied Japanese," Cu says. Food & Wine, a Dotdash Meredith Brand, is an award-winning ...

The best gifts for wine lovers strike the perfect balance between thoughtful and functional, elevating and celebrating their beloved pastime. Suppose the recipient could practically be a sommelier ...

Gorgeous vineyards, delectable food and (of course) top-notch vino – these are the essentials of a wine vacation. To help you plan a great trip (where wine tours and tastings are just the start ...

Look for bright yellow-green seeds; dull brown-grey ones will be old. Fennel seeds are used in European, Middle Eastern, Indian and Chinese cuisines. They are ground into spice mixtures and added ...

Melt the butter in a casserole dish over a low heat. Place the fennel into the butter cut-side down, and scatter around the trimmings. Season with salt and freshly ground black pepper and increase ...

Rhubarb is delicious in desserts, jams, and all kinds of recipes, but what exactly is this sweet, stalky vegetable? We've got ...

Add the garlic, onion, carrot, celery, fennel, wine, tomato paste, bay leaves, thyme sprig, rosemary sprig, and lemon half to ...

Standout seafood dishes included steamed mussels in a broth with the concentrated flavors of tomato, white wine, fennel and a sausage sofrito; and Spanish octopus that had been cooked in three ...