Explore 7 must-try Indian recipes that showcase the rich, diverse flavors of Indian cuisine. Perfect for food lovers and home ...

Shanti, a Virginia native and Asheville resident delves into her family's Appalachia and American South roots and her identifying as a Black, queer, female chef. Dishes include Gullah-Geechee classic ...

Over the past decades, Indian cuisine has become quite popular in South Africa, not only because of the significant number of ...

Interestingly, sandwiches are very popular in Mumbai, and over the years, Indian chefs have taken the liberty to explore different variations to cater to a variety of palates ...

However, when compared with typical vegetarian food served in Indian households, plant-based meats lack a significant amount of polyphenols, monounsaturated fats, vitamins, fibre, and minerals.

The road to becoming a successful chef is paved with challenges, yet, the rewards of creating extraordinary food experiences can make it all worthwhile.

The Delhi Food Awards by Delhi Food Walks celebrated the rich street food culture of Delhi at Triveni Kala Sangam.

This Navratri, Badshah Masala celebrated the festival's vibrant colours through an Instagram contest and influencer ...

Sarkar partnered with Shan Foods to share two appetizers traditionally enjoyed on Diwali, the festival of lights ...

Mallika Basu shares a guide to the ingredients and recipes that make Diwali sparkle – from fragrant dals and street ...

Dessert sushi has become the latest trend to take over social media as savvy home cooks have whipped up sweet versions of the Japanese dish using brownies, Oreos, fruit and chocolate. The trend ...