Imagine digging into a warm, bubbly casserole loaded with seasoned beef, black beans, layers of flour tortillas, and ric ...

After browsing this list, give a shout-out in the comments: Do you have a favorite Pioneer Woman casserole—and did it make the cut? These enchiladas are made with a spicy homemade cream sauce ...

This enchilada casserole has all the delicious flavors of enchiladas with a fraction of the effort! Layers of sauce, meat, ...

Preheat the oven to 180C/160C Fan/Gas 4. Season the beef well with salt and pepper. Heat half of the oil in a large flameproof casserole dish in two batches for 2–3 minutes, or until browned on ...

Heat 2 tablespoons of the oil in a deep, heavy-based, flameproof, lidded casserole over a high heat. Add the beef, in batches if necessary, and fry for 4-5 minutes, or until browned all over.

Stir in the spinach and corn. Cook and stir until the spinach is wilted. Spread 1/2 cup enchilada sauce in a 3-quart shallow baking dish. Line the bottom of the baking dish with 6 tortillas ...

And if there's anyone who knows a thing or two about casserole recipes, it's The Pioneer Woman. Some of her most popular recipes are make-ahead breakfast casseroles, cheesy baked pasta recipes ...