With that PSA out of the way, the clear winner and most frequently named brand was from Bronx-based Dufour Pastry Kitchens, ...

Use this all-butter pie crust for any recipe that calls for a tender, flaky crust. The simple dough is made with just butter, ...

If you’re looking for a pie crust that rivals a rich ... (Notably, it doesn’t contain any butter but is instead made with ...

Good piecrust, most will agree, is nothing short of baking perfection. Flaky and tender, a properly made crust melts in your ...

From sticky dough to a soggy bottom, here are five common pie-making problems and how to fix them so your crust turns out ...

The key is to rolling pie crust is to roll it quickly and efficiently, and not allow the dough to get too warm. If you are a ...

For this apple streusel pie, layer upon layer of tender apples is topped with a buttery, warmly-spiced streusel. A ...

Why You Should Add a Sugar-Butter Mixture to Your Apple Pie Crust. Normally, apple pie recipes suggest you add a mixture of ...

If pumpkin pie is on the menu for any upcoming events, it's important to know what type of crust best suits the filling. Here ...

Even if you make a homemade pie crust (which I highly recommend), this ... All-purpose flour, butter, granulated sugar and cold water. Note that this is a thick crust, so feel free to divide ...