Try it once, and you're guaranteed to make it a regular addition to your burger nights, which is perfect. Since there are so ...

Gordon Ramsay reveals his top tricks for seasoning burger patties and offers additional information on searing and serving a ...

Apply a generous amount of dry rub to burgers at least 5 minutes before cooking. Use a hot cast iron pan for a consistent hot surface which will help sear your burgers perfectly.

The two are perfect seasonings for apple if you are making a beef blue cheese bacon burger. The crisp apple matches the creamy texture of the blue cheese, and the smoky, salty bacon brings the ...