An Independence woman has won the $50,000 grand prize in the Pillsbury Bake-Off Contest, hosted this year by a home baker ...

Martha's take on the Bavarian classic, featuring cherries and chocolate, has the key components on display: Moist chocolate ...

Gold lustre adds a festive touch to this restaurant-style starter. The smoked salmon pâté is great served with crackers for a ...

With that PSA out of the way, the clear winner and most frequently named brand was from Bronx-based Dufour Pastry Kitchens, ...

1. Put the liver in a baking dish and add butter. 2. Put the chopped vegetables next to the liver or in another baking dish ...

1. Peel off the gossip, wash and chop the liver, fry a little. 2. Chop the onions, carrots and apples, add to the liver, add ...

Stephen and Evie Colbert share their recipe for shrimp paste, a Lowcountry South Carolina staple for parties all year long.

The term 'freak matching' has emerged among Gen Z as a fun way to express compatibility in dating and friendships, focusing on shared interests and experiences.

Our new favorite cookbooks of 2024 include chef-written books from the likes of Bobby Flay, Paola Velez, and Justine Doiron. They’ll inspire you in the kitchen this fall and throughout the year.

For an easier and yet still tasty alternative, I recently discovered the gingersnap cookie crust. Crumb crusts are far faster and easier to make than pastry crusts. You just stick the cookies in a ...

After our recipe for Raffaello, Schoko bons or even Bounty, we now offer you a recipe that goes beyond the classic Ferrero...