If you're looking to boost the flavor of your homemade marinara sauce, consider using higher-quality ingredients or try ...

Add a delicious twist to your everyday meals with these cheesy and gooey recipes. They’re great for cozy dinners, family ...

Pizza and pasta come together in this easy casserole recipe. We use mushrooms, pepperoni, and mozzarella for our toppings, ...

When you’re just starting to follow a vegan diet, the best advice you can get is to keep it simple! Forget complex dishes and ...

With more slender Japanese eggplant or adorably stout Indian eggplant, Zainab Shah’s five-star borani banjan is in order. An ...

This October, Aldi is stocking shelves with seasonal desserts, fun pasta, and quick meals, all for $5 or less each.

This dish combines the creamy texture of avocado with the nutty flavor of chickpea pasta for a heart-healthy meal. Avocado ...

For the former, though, blend your nuts with a plant-based milk, garlic, salt, pepper, and nutritional yeast to replace the .

These tasty pasta dishes, like spinach-artichoke pasta or truffle gnocchi, have earned 4 and 5-star reviews and garnered ...

I tried Figurati in Ocean Village, recently named Southampton's best restaurant, and this is what I thought of the food ...

The dining scene at Rockwell has a stellar new addition with Chef Josh Boutwood’s pop-up concept, Anvil. Evocative of the raw ...

For vegan mushroom stroganoff, gather two tablespoons olive oil, one large onion (finely chopped), three cloves garlic ...