Add a boost of nutrients to your family meals by incorporating these different types of leafy greens. Here are the best ways ...

In this pasta salad ditalini is the perfect shape to soak up creamy dressing, and complements crunchy cucumber, juicy ...

There was parsley in the tabbouleh, and a garnish of tomatoes, onions and chiles with the kebabs, sure, but my recommended ...

Cooking too much pasta is not a tragedy, but instead... an opportunity. No, that's not a mistake. Turn flaws into advantages, ...

Eggplants are part of the nightshade family. In the 16th century, many Europeans called eggplants “raging apples” because it could either be an aphrodisiac or potentially poisonous — due to it being a ...

Who really wants to be traipsing the streets on a cold, dark night knocking on doors or standing outside watching a firework ...

With more slender Japanese eggplant or adorably stout Indian eggplant, Zainab Shah’s five-star borani banjan is in order. An ...

Aside from these health benefits, legumes are also delicious in chili, pastas, casseroles and soups.

It’s officially fall, and this month, VegNews readers were all about comforting, plant-powered recipes that nourish from the ...

These new pasta recipes have at least 15 grams of protein per serving to support bone and muscle health and keep your body ...

If you thinking salting your pasta water is going to get dinner on the table faster, think again. But that doesn't mean you ...

A dietitian shares the healthiest low-calorie meals you can order at Olive Garden to still indulge in your favorite pasta.