Indulge your cravings with these irresistible oven-baked sweet potato slices! Each piece is golden-brown with perfectly crisp ...

Roasted spicy carrots with salt, thyme, and a slight char from roasting olive oil, topped with bright green cilantro and a ...

If you're craving comfort food this month, try our most-saved recipe of November. Dotdash Meredith Food Studios The month of ...

I made five popular breakfasts in the air fryer, from French toast and bacon to different egg dishes. Here's how they all ...

From eggplant muffuletta to 10-vegetable stir-fry, this is how legendary chef Emeril Lagasse puts the “bam!” in plant-based.

Remove chili from the heat, and discard the bay leaf. For the best texture and flavor, transfer 1 1/2 cups to a blender, ...

3. Preheat the air fryer to 190°C for three minutes.

A proper bowl of chili, if done right, also is full of heat-forward spices like paprika, chili powder and crushed red pepper, ...

Back in the days, whenever nobody was in the mood for cooking, we just ate sandwiches for dinner. In Germany, it’s called ...

A dietitian explains what makes this roasted butternut squash and chickpea salad her top-recommended fall dinner recipe for ...