Try some simpler efforts after the monster Thanksgiving feast. These are quick, easy and delicious, and use only a sheet pan.

Ahead of the 2020 presidential election, interest in election cake resurfaced from its heyday more than 200 years ago. While ...

While I love these Chocolate Peppermint Cookies, white chocolate peppermint cookies offer the vanilla version, packed with ...

Here’s everything you need: Start by pre-heating your oven to 375°F and lining a large cookie sheet. Green tip: Consider ...

Now beat in the egg and vanilla. Add the oat mixture to the butter mixture and beat well to combine. Preheat oven to 350 F.

Mashed butternut squash has a salty, meaty secret: a bacon crumble on top that elevates this side dish from basic to ...

Frenched onions, fresh croutons, and Gruyère cheese fill roasted butternut squash in this stuffed butternut squash recipe.

While mac-and-cheese or anything involving a potato will do just fine, we’ve asked chefs Marcus Samuelsson and Melissa King ...

Cookbook author Caroline Chambers is back with a delicious and easy weeknight dinner that won't break your budget. The online ...

Spicy pear-and-Cheddar bites call upon juicy pear slices, sharp white Cheddar cheese, and a spoonful of hot pepper jelly for a two-bite appetizer that is surprisingly elegant and delicious.

Add milk, 1 teaspoon at a time, to thin as desired. Set aside. 6. Preheat the oven to 350 F and line two large baking sheets with parchment paper. 7. Roll the dough out onto a lightly floured ...

Brussels sprouts get crispy and caramelized in the oven, making them a simple but delicious side dish for any fall meal.