Such a good way to use a can of pumpkin puree. These healthy pumpkin muffins are made a little bit lighter by using Greek yogurt instead of butter or oil, being sweetened with maple syrup and using ...
In a jar or bowl, combine oats, milk, yogurt, and sweetener. Stir well, cover, and refrigerate overnight. Toast the bread, spread peanut butter on the warm toast, top with banana slices and drizzle ...
They say breakfast is the most important meal of the day, but how can you fit it in when you're in a hurry? Our low-calorie breakfast recipes will make getting out the door a breeze!
Contains whole-grain bread (or rice cakes), peanut butter, banana slices, and chia seeds. You can use almond butter or any other nut butter for variation.