Washington D.C. has an abundance of restaurants that are open for Thanksgiving day, with some of them even serving special ...

Dijon mustard was recently so damaged by climate change, French retailers limited customers to a single jar each.

The Renaissance Lasagna is a layered masterpiece of beef, veal, pork, ricotta, and marinara that would make even the pickiest ...

The scent of the mussels steaming is a glorious aroma that fills the entire kitchen with the essence of the sea. And as the steaming liquid heats, it warms your home with the aromatics of garlic and ...

Our main course is a seafood stew inspired by brodetto, a specialty of Italy’s Adriatic coast, in which a fragrant tomato and ...

Mussels are an excellent shellfish to make at home, but these seafood delights have a rugged beard on them that you'll need ...

Newport Restaurant Week starts Nov. 1 with 10 days of fixed price lunch and dinner menus at a whopping 65 restaurants in ...

Steve prepared a very simple Mediterranean-inflected version of Mussels in White Wine Sauce that was a family "fast food" staple during their time in southern France.

They launched it last June with a tasting of vintages of the north Rhône dry white Château-Grillet back to an impressively youthful 2001. I fear that expecting all wine producers to hold on to ...

Francis Ngannou is tired of listening to UFC CEO Dana White and wants to set the record straight. Ngannou, 38, successfully returned to MMA after a two-year detour in boxing -- and the death of ...

Oct 23, 2024 Oct 23, 2024 Updated Oct 23, 2024 0 Vintage Wine Bar ... well with the buttery black garlic aioli. Other new menu items include duck confit ($22), mussels escabeche ($13), blue ...