To celebrate Good Food's 35th birthday, we've shared the most popular recipes on goodfood.com, including weeknight dinners, ...

A minimalist blend of butter, miso and Parmesan, the sauce emulsifies to coat each pasta strand with silky, umami richness.

Instead of letting that leftover pumpkin puree from your Thanksgiving pie go to waste, explore these creative ways to use it ...

From eggplant muffuletta to 10-vegetable stir-fry, this is how legendary chef Emeril Lagasse puts the “bam!” in plant-based.

These easy Mediterranean dinner recipes are filled with healthy ingredients—like whole grains, fiber-packed veggies and plant-based protein—that'll leave you feeling satisfied.

When planning a meal with ham as the star, healthy ham side dishes can bring a delightful balance of flavors and textures to ...

Find the recipe here. Many Indians are vegetarians so it would not come as a surprise to transform the popular meatball spaghetti into a vegetarian paneer-ball spaghetti. To make this pasta, balls of ...

You know and love ravioli, those delightful pasta quadrilaterals that are stuffed, more often than not, with pumpkin and ricotta. After all, not much can beat homemade ravioli recipes in the cooler ...

This pasta is a great vegetarian dish ... hour—but it will taste like you've been working on the sauce for days. This easy, low-cal recipe comes from Canyon Ranch Hotel & Spa in Miami Beach ...