Texas Sugar Dry Rub Ribs - Memphis Style RibsThis recipe and video is all about our brand new seasoning, Texas Sugar. This is a versatile sweet, heat pork and poultry rub. It is fantastic on ribs, ...

Garlic & Herb Tomahawk Prime Rib Prime Rib is a classic Holiday meal. In this recipe we will create a garlic & herb crusted smoked prime rib that is fit for a King!"Prime" rib doesn't mean it comes ...

Check out Boston-based chef Ken Oringer's recipe for country-style ribs. All you need: a grill, soy sauce, onion, pork ribs, and a few other ingredients—including a bottle of Mexican Coke.

For the ribs, place the ... or until the meat is tender. From time to time, skim off any scum that rises to the surface during cooking. Meanwhile, for the barbecue sauce, heat the ketchup and ...

Fat means that the ribs have a good flavour so look for marbling throughout the meat and the ribs should be a pink-red colour. The key to good ribs is to marinate them well and cook them slowly ...

both pork and beef ribs work well. To start, Correa uses a dry rub, and he gave us a few options: For an American-style barbecue rib, he recommended "a mixture of salt, pepper, garlic powder ...

Peter Gordon shares his recipe for beef ribs as served on Air New Zealand business class flights. Ask your butcher for boneless beef short ribs, or cook on the bone and remove once cooked.

The beef is flavorful enough on its own, so be light-handed with any bold seasonings and cook it no more than medium. Food & Wine's guide to prime rib has recipes to satisfy every diner.