Garten's burger recipe called for 2 pounds of ground beef, 1 tablespoon of ... so I pulled out my food scale to ensure I had six evenly formed patties. I weighed each burger before placing it ...

Makes ordinary burger presses obsolete. Press and stuff 8 quarter pound burger patties at a time (each container holds approx. 2 pounds). Easily pop out a couple frozen burger patties directly ...

The recipe for the patties required ground beef ... and everything in the bowl was well combined. I used a food scale to evenly divide the ground-beef mixture. Garten recommends making each ...

Perfecting your burger recipe is a lifelong project, and taking notes from famous cooks is usually a smart move. Ina Garten's ...

The recipe for the patties required ground beef, olive oil, salt, pepper, and mustard. The burgers were really easy to make and tasted amazing. For my family, there's something special about sinking ...

The recipe for the patties required ground beef, olive oil ... we like to make our meals from the comfort of our own kitchen. Recently, I came across Ina Garten's recipe for high-quality burgers ...

There are traditional and stuffed cheeseburger recipes on the list ... of course). The recipe calls for a stuffed burger press, but you can just make these by hand if you don’t have one. Ground ...

Pour over patties. Cook, uncovered, until mushrooms are tender and heated through, about 5 minutes. If desired, sprinkle with parsley. Adding an egg to ground beef helps patties, meat loaf and ...