BUSINESS ABOUT IT. THE LETTER SAYS SOME VENEZUELAN CRAB MEAT IS MISLABELED AS ORIGINATING FROM MARYLAND. IF WE HAD TO SOLELY RELY ON MARYLAND CRAB MEAT, THE RESTAURANT INDUSTRY WOULD NOT SURVIVE.

When it comes to comfort food on the East Coast, Maryland’s Cream of Crab Soup takes center stage. Known for its creamy, ...

Aubrey Vincent, owner of Lindy’s Seafood on the Eastern Shore, which specializes in processing Maryland crabs, said the demand for her product practically seems to run on Venezuela’s schedule.

Lucie and Indian River counties: Crab Stop is owned by the Buckner family and specializes in Maryland-style garlic crabs plus fried shrimp and other seafood. Since opening their first location in ...

MARYLAND - The Maryland Department of Natural Resources (DNR) is weighing possible changes to state policy to allow the harvesting of horseshoe crabs on Sundays. Currently, catching and landing ...

MLGCC approves SuperBook's applications for online and retail sports betting in Maryland. Crab Sports Maryland is also advanced. The applications are handed off to SWARC for licensing. Jan.

“I used to go here because you’d see so many crab pots, and this year, I’ve hardly seen any,” he said. “They’re not catching anything because of what’s happening with the mud.” Guthrie said the mud ...

It might be impossible to think of Maryland and not think of crabs. And here, crabs aren't anything without Old Bay seasoning, an 18-spice recipe purchased by Baltimore-based McCormick & Co.

Photo courtesy of Cosima. From crab cakes and fall cocktails to spooky squid ink and Spanish cheese, this week is full of fun and unexpected ways to enjoy the Baltimore culinary scene. Here’s a look ...

Here is what is happening at museums around Southern Maryland this week. A 44-year-old Waldorf man was sentenced to 25 years in prison for the second-degree murder of his stepson last fall.