grated milk chocolate, grated dark chocolate, soft light brown sugar, small tin evaporated milk (approx 125g), butter, small marshmallows, or two of dried cranberries ...
It’s the best fudge recipe I’ve ever tried, and it is so easy to make. It only takes a few minutes to mix up a few simple ingredients, and then you just let it set up. It’s perfect to take to holiday ...
Heloise Dear Heloise: As I recall, you had a fudge ... recipe is so easy to make and such a hit with everyone that you’ll want have it on hand for all the holidays. Here it is: Mix sugar and ...
The fudge will last for several days if kept in the fridge. This recipe uses caramel-flavoured ... but it won’t have such a fudgy flavour. Don’t use milk chocolate filled with caramel, as ...