Acidic marinades definitely transform your meat, but do they actually fully cook it? Food expert Kantha Shelke explains what you need to know.

From steak to salmon, when you marinate meat, a fair bit of science is involved in boosting its texture and flavor. We asked ...

From chicken piccata to Yakitori to simple marinated and roasted chicken breasts, here are some excellent ways to prepare ...

Industries that produce everything from meat marinades to auto parts are based in Henry County, with the possibility of even more on the horizon.

South African Mushroom Farmers' Association Traditionally made with grilled meat, souvlaki is a beloved staple across Greece and beyond. But for those looking to explore plant-based options perfect ...

A contemporary spin on the age-old Korean practice of cooking meat on an open fire for a sweet, savoury and tender grilled ...

Alt is a busy guy. He’s writing another cookbook (his first, The Food Lab, just sold its millionth copy.) He’s a columnist ...

An unpretentious Townsville butchery has bagged bragging rights after one of its most popular varieties of sausage was named ...

There's a new Mexican restaurant in town that's right next to the German Christmas Market. In the daytime, you could be ...

For the hot pot, choose a soup base (Thai Tom Yum, Szechuan Spicy, tomato, mushroom, Healthy Herbs, Japanese Miso or Korean ...

As much as a good steak comes down to the way it's cooked the right marinade can also go a long way to improving your ...

KANSAS CITY, MO. — High prices continue to challenge shoppers. Budgets are tight and out-of-home food dollars have been ...