Slowly stir in the cornflour/custard powder slurry into the payasam, stirring constantly to avoid lumps Cook for about 5-7 minutes until the payasam thickens to a pudding-like consistency Heat ghee in ...
“When we released the Honey Pepper Pimento Chicken Sandwich last fall, not only did we receive overwhelmingly positive feedback, but we also saw our guests making their own unique twists by swapping .