In a small bowl, whisk together the lemon juice, pickle brine and salt. Pour over the tofu. Add some of the reserved tofu water to submerge the tofu completely if necessary. Seal the jar with a lid, ...
Make Spanish rice: In a medium saucepan over medium-high heat, combine rice, water and Chipotle Marinade. When the water begins to bubble gently, turn heat to low and cover saucepan. Cook rice 13 ...
It’s the so-called Mount Rushmore of international munchies. The best food in the world might seem subjective — one person’s trash is another’s epicurean treasure. However, travel guide TasteAtlas has ...