The United States is considered a “snack nation.” According to a 2024 IFIC Food & Health Survey, 74% of Americans snack at least one time per day. Grocery stores don't make it any easier for us to ...

Though it varies by brand, Icelandic yogurt tends to have slightly more protein than Greek yogurt but less calcium than ...

Digitally savvy, and influenced by their peers, these alcohol reductionists elect to spend their hard-earned dollars with ...

The original healthy cheese is having a comeback – here’s why the 1980s favourite is worth adding to your weekly shop ...

Samuel Batt opened his first TCBY location in Greater Charlotte in 2010, piloting TCBY's first self-serve location. Including the new co-branded concept, Batt now oversees 15 TCBY and Mrs. Fields ...

Today's yogurt options are a far cry from the sugary, low-protein products of the past. Many brands now offer healthier, protein-rich varieties that can help you reach your weight-loss goals without ...

The benefits of eating a humble bowl of porridge – plus the healthiest types and toppings, and the ones to avoid ...

The waffle products come in many varieties and are sold under many different store brand names. The Food and Drug Administration (FDA) said in its recall alert that listeria monocytogenes is ...

The dairy case is no longer a limited selection of fat-free, low-fat or whole milk in generic white bottles or a bare-bones choice between just “orange” or “white” cheese – rather an explosion of ...

Dairy’s nutrient density and decadent eating experience create a powerful canvas for startups innovating across categories to ...

More than two dozen waffle brands have been recalled due ... “Since Listeria can grow even at low temperatures, it can persist on frozen products without being detected until they are thawed ...