The taste and nutrition giant said the LactoSens platform is used by food and beverage companies to check for the sugar naturally found in dairy products.
Lactose intolerance occurs when people are unable to digest significant amounts of lactose, a sugar found in milk and dairy products. This digestive issue is pretty common in India and while it cannot ...
The recipes of the new Kārums yoghurts have been developed at the Food Union Centre of Excellence for Fresh Dairy Products, combining the best traditions of making fermented milk products and the ...