When she visited her son in Dehradun, she made apricot marmalade with the fruit and chutney with ber (jujube fruit), which were aplenty then. “I also make good North Indian pickles like murabba.

This dried fruit is consumed as a remedy for digestive or metabolic issues ... There are varieties with round and pear-shaped ...

Jujube fruit, known for its sweet taste and traditional uses, has been valued in herbal medicine for millennia. This small, dark red fruit is packed with powerful antioxidants, vitamins, and minerals ...

Explore the vibrant markets of Ranchi as they come alive with traditional offerings for Chhath Puja. Delight in the rich ...