For the marinade, place all the ingredients in a food processor and blitz together ... Griddle or barbecue the chicken, breast side down, until the skin starts to char and goes golden brown.
Jerk is a fiery hot Jamaican seasoning that comes as either a dry spice mix or a wet marinade, like this one. Thyme, allspice and fiery scotch bonnet peppers are the main ingredients, however as ...